Sesame Seed White 500g

Authentic White Sesame Seeds for South Asian Kitchens

Looking to bring that unmistakable nutty aroma and crunch to your everyday meals? Natural White Sesame Seeds 500g is your go-to pantry staple. Handpicked and packed fresh, these seeds add depth to your cooking—from garnishing parathas to thickening curries or creating authentic sweets like til ladoo.

Regardless of whether you’re cooking classic South Asian meals or experimenting with Japanese fusion dishes, these white sesame seeds enhance every recipe with their deep, roasted taste and nutrient-rich characteristics.

Why Choose These Nutrient-Rich White Sesame Seeds?

These high-quality white sesame seeds are packed with natural oils and bursting with flavor. When lightly toasted or blended into a paste, they provide culinary flexibility along with numerous health advantages. From promoting heart health to improving bone strength, sesame serves as an underrated superfood in your pantry.

Perfect Pack Size for Everyday Cooking

With 500g of pure white sesame, this pack is ideal for regular home use—whether you’re cooking for a family of four or meal prepping for the week. The resealable packaging keeps your sesame seeds fresh, aromatic, and ready to use anytime.

South Asian Grocery Staple, Now in Japan

If you’re craving the genuine ingredients that remind you of home, our of Natural White Sesame 500g pack fills that need. Chosen for its freshness and quality, this package of sesame seeds brings the flavors of South Asian cooking into your Japanese kitchen.

A Pantry Essential for Flavor Lovers

Whether you’re sprinkling them over naan, using them in dal curry, or grinding them for chutneys, sesame seeds are a must-have for every expat’s kitchen. They blend seamlessly into both traditional and modern recipes with rich flavor and a signature crunch.

Key Benefits at a Glance:

• 100% pure white sesame seeds – fresh and aromatic
• Ideal for cooking, garnishing, and traditional sweets
• Halal-certified, safe for all dietary needs
• Packed for freshness in a resealable 500g pouch
• Essential for South Asian and Japanese fusion dishes

Frequently Asked Questions (FAQs)

1. What is the best way to store sesame seeds once they are opened?

Keep them somewhere dry and cool in an airtight container. Long-term preservation of their natural oils and smell can be achieved by keeping them refrigerated.

2. Are these sesame seeds suitable for making traditional sweets like til ladoo?

Absolutely. These white sesame seeds are perfect for ladoos, barfi, and other traditional treats popular in South Asian homes.

3. Can I use these sesame seeds in Japanese recipes too?

They work well as a topping for salads and ramen, or in recipes like goma-ae (sesame spinach).

4. Is this product suitable for a vegetarian or halal diet?

Yes, our sesame seeds are suited for all dietary choices because they are 100% vegetarian and certified halal.